Satisfy your cravings with these addictive crispy roasted chickpeas! Packed with protein and flavor, this healthy snack is perfect for on-the-go. Easy to make and customizable with your favorite spices, these crunchy chickpeas are a delicious and satisfying treat.
Roasted Chickpeas
Servings: 4
Prep Time: 10 minutes
Cook Time: 40 minutes
Ingredients:
1 can chickpeas, drained and rinsed
1 tsp paprika
1 tsp garlic powder
1 tsp cumin
Salt and pepper to taste
Instructions:
- Preheat the oven to 400°F (200°C).
- Pat chickpeas dry with a paper towel.
- In a bowl, toss chickpeas with paprika, garlic powder, cumin, salt, and pepper.
- Spread chickpeas on a baking sheet and roast for 30-40 minutes, until crispy.
- Serve immediately.
